Step 1

Using a masher, crush two bananas in a bowl until they're smooth.

Step 2

Wrap a certain amount of mashed banana and make it a dumpling shape.

Step 3

Heat the oil in a pan until it's hot and ready for cooking. Add the banana dumplings to the pan and fry them on both sides until golden brown.

Step 4

Drizzle some chocolate syrup on top. Enjoy!