150g of Evergreen’s Silken Tofu
2/3 cup of Evergreen’s soy milk (sugar free)
½ mango 1 orange
1 tbsp of honey Ice (Optional )
Step 1
Drain the silken tofu to remove excess water
Step 2
Add ingredients to the blender. Blend for 1 minute or more.
Step 3
Pour into glass and it’s ready to serve. Enjoy!
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