Chinese Wonton Soup

By Evergreen Foods

Chinese Wonton Soup

By Evergreen Foods

Difficulty
Medium
Category
Dietary
Servings
2
Cooking Time
40
mins
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Ingredients

200g Evergreen Wonton Wrappers

350g pork mince

250g cabbage

30g green onions

1 clove of chopped garlic

1 tbsp grated ginger

1 tbsp corn starch

2 tbsp soy sauce

1 tbsp sesame oil

1/4 tbsp white pepper

1 tbsp sugar

Method

Making the wontons

Step 1

Place the filling at centre.

Step 2

Use water to seal and then fold in half.

Step 3

Fold to create pleats.

Cooking methods:

Step 1

To boil dumplings, fill a large pot two-thirds of the way with water.

Step 2

Cover and bring to a boil over high heat.

Step 3

Add as many dumplings as can fit comfortably in a single layer in the pot and cook them until they float. Let them cook an additional two to three minutes. Serve hot.

Products Used In This Recipe

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